“How does the catering work?” is a frequently asked question from bridal couples or organizers. Very good, as many couples report to us after their event. Four catering partners have been ensuring this for years, turning weddings, birthday and company celebrations into culinary highlights.

„I’ve never eaten so delicious”, wrote one wedding guest in his review, another praised the individuality of our location. In fact, Neuhaus Castle is not tied to a restaurant and we can therefore meet almost all your ideas with our partners.

The established companies Le Gourmet, OV Catering, Better Taste and Rauschenberger spoil you and your guests from a champagne reception to brunch the next day. You decide between menu or buffet, classic or exotic cuisine, drinks according to consumption or in a package, with or without a cocktail bar and even the type of breakfast. Our partners offer you a suitable arrangement for every taste and in different price ranges, which you will find at the end of the article.

The contact with the caterers usually takes place in the phase in which you conclude the rental agreement with us. First you explore the banquet portfolio, choose who suits you best and arrange a test dinner. When your set-up is in place, your favorite will create an individual offer for you to commission.

As your event approaches, set the final number of guests and the timing two weeks in advance so that you can fully enjoy your big day.

Go to banquet portfolios